Working For Green - Taranta

Jose Duarte is the chef and owner of Boston's Taranta restaurant. Initially, Jose made a few energy efficiency updates to save money. But he knew he was onto something special once the energy bills began to drop and the restaurant began to take on a new look. As one of Boston's Top Business Award recipients, this father, husband and restaurant owner has transformed Taranta into one Boston's favorite eco-friendly eateries. More at: http://www.workingforgreen.net

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Blip | March 26, 2010

Tags:. .taranta. .eateries. .recipients. .duarte. .eco