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  • WABC Travel Show Host Erik Hastings visits the café’s, bistros, po-boy shops, seafood joints, steakhouses, brewpubs, oyster bars, and restaurants that make New Orleans a world-class culinary destination. Cajun, Creole, soul food, and world-

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WABC Travel Show Host Erik Hastings visits the café’s, bistros, po-boy shops, seafood joints, steakhouses, brewpubs, oyster bars, and restaurants that make New Orleans a world-class culinary destination. Cajun, Creole, soul food, and world-

WABC Travel Show Host Erik Hastings visits the café’s, bistros, po-boy shops, seafood joints, steakhouses, brewpubs, oyster bars, and restaurants that make New Orleans a world-class culinary destination. Cajun, Creole, soul food, and world-

WABC Travel Show Host Erik Hastings visits the café’s, bistros, po-boy shops, seafood joints, steakhouses, brewpubs, oyster bars, and restaurants that make New Orleans a world-class culinary destination. Cajun, Creole, soul food, and world-famous seafood are among the types of food prepared by award-winning chefs who call New Orleans home.

UnCut Video | April 26, 2008Watch more videos from UnCut Video

Tags:. .travel. .soul. .food. .bars. .host

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