Small Amounts Of Red Meat May Cause Colon Cancer
- 00:00:29
- CBS Los Angeles
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Small Amounts Of Red Meat May Cause Colon Cancer
A 10-year research study by European investigators found that people who eat as little as 10 ounces of red meat a week are more likely to develop colon cancer. Kent Shocknek reports.
CBS Los Angeles | October 13, 2009
