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  • Sheep Cheese: Ancient Heritage Dairy

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  • Cooking Up A Story
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Sheep Cheese: Ancient Heritage Dairy

Sheep cheese tastes distinctive, strong, and wholly different from goat or cow cheeses. On this family farm, the making of cheese reflects a slower pace of life along with a direct connection to the land.

Cooking Up A Story | July 12, 2008Watch more videos from Cooking Up A Story

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