blinkx

  • Kitchen Caravan Eating Seasonally: Flora & Zephyr Asparagus

  • 00:02:25
  • Kitchen Caravan
    • Browse

Kitchen Caravan Eating Seasonally: Flora & Zephyr Asparagus

Kitchen Caravan takes inspiration from Botticelli's La Primavera in this dish of asparagus broiled under a goat cheese vinagrette.

Kitchen Caravan | May 1, 2008Watch more videos from Kitchen Caravan

Tags:. .under. .kitchen. .eating. .inspiration. .healthy











Asparagus   Broiled   Caravan   Cheese   Dish   Eating   Flora   Goat   Healthy   Inspiration   Kitchen   Primavera   Recipe   Under   Zephyr