Bolognese Chef Chops Cooking Giada Laurentiis Pork Splash Vegetable Wine
Chef Giada De Laurentiis talks about how to use wine when cooking and shows how to incorporate white and red varieties to make rigatoni with vegetable Bolognese and pork chops. (TODAY)
MSNBC | February 15, 2012
Tags:. .giada. .laurentiis. .bolognese. .vegetable. .chops