Daiquiri - Shaker BarSchool®

cocktail as the sugar and lime take the harsh edge off the rum and enhance the flavour, bringing the caramels and spices to the forefront. Here is a modern version of the classic, where lime is commonly used in place of lemon, and sugar syrup in place of granulated sugar. Glass: 10 oz rocks or 5 oz Martini Method: shake & fine strain 50ml 10 Cane Rum 12.5ml lime juice 1 barspoon of sugar syrup Put all the ingredients into a mixing glass and fill with ice. Cap with a Boston shaker and ...

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YouTube | September 17, 2008

Tags:. .flavour. .caramels. .granulated. .strain. .lime