Jamie Purviance, author and grillmaster, keeps the lower vents of his charcoal grill open at all times. The top vents can be partially closed to reduce flare-ups or the temperature of the grill.
CBS | June 2, 2009
Tags:. .purviance. .chow. .charcoal. .vents. .grill
Charcoal Chow Flare Grill Jamie Purviance Ups Vents