Betty & Deborah Roberts Make Granola Bars for 20/20 in bettyskitchen--RAW FOOTAGE!

In this video, Betty makes granola bars with Deborah Roberts, a correspondent from the ABC News television show, 20/20. The recipe for the granola bars is below: Ingredients: 4 cups quick or old fashioned oats, uncooked 1 cup chopped nuts (I used 1/3 cup chopped almonds, 1/3 cup chopped pecans, and 1/3 cup chopped English walnuts.) 1 cup firmly packed brown sugar 2/3 cup butter or margarine, melted 1/3 cup honey 1/2 teaspoon salt cooking oil spray Combine all ingredients in a large bowl, and mix well. Press into a 15 1/4-inch by 10 1/2-inch jelly roll pan that has been sprayed with cooking oil. Bake at 450 degrees for 8 to 10 minutes. (Mixture will be brown and bubbly.) Cool. Cut into bars and serve on a serving plate or store in a sealed container for up to 2 weeks. They stay fresh for a very long time! These granola bars contain *only* healthy ingredients and are a great choice over a candy bar, which generally has no nutritional value! They taste great, also! I hope you get a chance to try them!!! I hope you enjoy the granola bars and the time that I spent with Deborah. Thank you, Deborah and ABC News! Love, Betty ♥♥♥♥♥

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YouTube | September 28, 2011

Tags:. .YouTube. .abc. .granola. .brown. .english