
Hyderabad, Apr 22, 2008 : A restaurant in India's southern Hyderabad has come up with a unique menu, which serves cuisine aptly suiting the diner's blood group. The new menu on offer in an outlet of 'Taj' chain of hotels is a part of food festival that aims to savour the taste buds of health conscious gourmets and gourmands as it caters to their diet on the basis of their blood groups.










