
Nawal Nasrallah is an expert on Iraqi Cuisine. In her book, Delights from the Garden of Eden, she gives recipes and the long history of food preparation in Iraq, from Ancient Mesopotamia on. To learn more visit: http://www.iraqicookbook.com
Submission | November 24, 2008
Tags:. .mesopotamia. .nawal. .cuisine. .eden. .delights










