How To Make Garlic Confit
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- Howcast
How To Make Garlic Confit
Confit is an ancient French method of preserving food—it takes out the acrid bite of garlic, but leaves all of the flavor behind.
Howcast | May 19, 2008
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Confit is an ancient French method of preserving food—it takes out the acrid bite of garlic, but leaves all of the flavor behind.
Howcast | May 19, 2008
