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Mussels in tomato sauce

These mussels in a rich beer and tomato infused sauce make a great party starter! Ingredients: 1/4 cup (62.5 ml) Unsalted but...
All Le Gourmet TV Videos   7 May 2012    Quality information: Bitrate: 4411 kb/s2'20Add to my PlaylistEmail this video

Roasted Lemon Garlic Shrimp

Nothing brings out the flavour of shrimp like roasting them in garlic and lemon! Give these shrimp a try over pasta or rice, ...
All Le Gourmet TV Videos   7 May 2012    Quality information: Bitrate: 3955 kb/s2'38Add to my PlaylistEmail this video

Chocolate Chip Cookie Squares

Tired of Chocolate chip cookies (as if) and looking for something new? Well here they are - a cross between cookies and squar...
All Le Gourmet TV Videos   4 April 2012    Quality information: Bitrate: 4337 kb/s2'57Add to my PlaylistEmail this video

Bold BBQ-Basted Turkey Thighs Recipe

These oven barbecued turkey thighs are easy to make and will fill your kitchen with a wonderful aroma. With these saucy thigh...
All Le Gourmet TV Videos   1 April 2012    Quality information: Bitrate: 1857 kb/s3'25Add to my PlaylistEmail this video

Succulent Italian Chicken over Greens Recipe

Succulent Grilled Italian Chicken over Greens 2/3 cup Hellmann's Real Mayonnaise with Bertolli Olive Oil 2 tsp red wine vineg...
All Le Gourmet TV Videos   20 March 2012    Quality information: Bitrate: 4092 kb/s2'54Add to my PlaylistEmail this video

Nearly No Fat Fudge Brownies Recipe

Watching your diet? Looking for a low fat dessert option? Give these Brownies a try! INGREDIENTS ½ cup chocolate, melted 125 ...
All Le Gourmet TV Videos   19 March 2012    Quality information: Bitrate: 1902 kb/s2'26Add to my PlaylistEmail this video

STUFFED ARTICHOKES Recipe

PREP TIME: 5 MIN. TOTAL TIME: 1 HR. SERVES: 4 4 large artichokes 1 cup (250 mL) whole wheat breadcrumbs 1/4 cup (60 mL) Compl...
All Le Gourmet TV Videos   10 March 2012    Quality information: Bitrate: 1550 kb/s3'12Add to my PlaylistEmail this video

How to Blanch Vegetables

Here's a quick kitchen cooking tip on how-to blanch (par-cook) vegetables prior to use in other recipes.
All Le Gourmet TV Videos   10 March 2012    Quality information: Bitrate: 1856 kb/s1'54Add to my PlaylistEmail this video

PHYLLO-TOPPED CHICKEN POT PIE Recipe

PREP TIME: 10 MIN. TOTAL TIME: 1 HOUR 5 MIN. SERVES: 4 2 tbsp (30 mL) olive oil, divided 2 cups (500 mL) sliced mushrooms 2 l...
All Le Gourmet TV Videos   10 March 2012    Quality information: Bitrate: 1726 kb/s4'35Add to my PlaylistEmail this video

RICH CHICKEN STOCK Recipe

Homemade chicken stock is nutritious, tasty and incredibly versatile. It adds that special homemade warmth to just about any ...
All Le Gourmet TV Videos   10 March 2012    Quality information: Bitrate: 1376 kb/s4'51Add to my PlaylistEmail this video